内容简介

Dairy Food, the predecessor of Lactoprot, was founded in 1979 in Gottingen, Lower Saxony. Lactoprot specializes in milk and whey production processes with a special focus on different functional properties and their impact on many different aspects of the food industry. Since its establishment, the company has gradually updated its equipment and production process, greatly improving the processing line of milk protein production line, drum drying and whey products; it can provide customers with high-quality functional milk protein powder.